what to eat and where to find it
photo credit: Eddie Jim

Flower Drum

The Flower Drum turned 40 on May 26th this year. An amazing achievement in longevity and relevance for any restaurant, but especially one in…


The Kettle Black

Melbourne is often referred to as the food capital of Australia.  Little wonder when there seems to be a new establishment opening every second…

hutong interior

East Restaurant and Wine Bar

In a city that loves dumplings, Hu Tong has a rightfully earned cult like status. But clever folk know that you don’t need to…


recipes to inspire


Tasty tipples for all palates
21st century vino

21st Century Vino

21st Century Vino is a day-long conversation, exploration and celebration of the diversity of Australian wine. Hear the stories, taste the wines and meet…

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Good Beer Week

Good Beer Week returns to Australia’s beer capital for the fifth year running in May 2015 for an out-and-out celebration of the local and international…

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Game of Rhones #wineiscoming

#WINEISCOMING This winter comes a tale. Of distant lands, of vineyard toil, and the fight to keep them. A tale of five cities. It’s…

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Market Week 2015

Market Week 2015, takes place from Saturday 5th September until Sunday 13th September across four of Melbourne’s much loved food markets.   In Market…

Arbory Roast Collection Simon Shiff Suckling Pig

The Roast Collection

Melburnians – we’re spoilt. Everything we need to create an incredible meal can be found right here in Victoria, with a bountiful supply of…


The Good Food & Wine Show

The Good Food & Wine Show is back for 2015 with Melbourne the first event to kick off a national tour through Perth, Sydney…