RECIPES:        Habas a la rondeña –Andalusian broad beans with ham

Judias con almendras –Andalusian green beans with almonds

COOKBOOK:  Saffron &Sunshine by Elisabeth Luard

Choices abound with this week’s theme for The Cookbook Challenge.  Green beans,broad beans,black beans,kidney beans,lima beans,soy beans….the list goes on.

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