Five years on…

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This week Second Helping turned five.

Five fabulous years of writing, eating, photographing, cooking, growing, learning and sharing my passion.

I have eaten amazing food, met truly inspirational people, honed existing skills and developed some new ones and found ways to make it more than just a hobby.

For all of this, I count myself lucky, so thank you to everyone who’s been part of the journey so far.

I am still passionate about food and all that goes with it.  And I do mean all, not just the eating and taking pictures of pretty dishes.  I care about where our food comes from; about sustainability and making ethical choices when we eat, and I will support the producers who embody these ideals.  Food to me is not just fuel.  Best when shared, it can tell a story, document a culture’s history and cultivate a sense of community.

It’s my goal to be always learning and growing; finding new ways to be creative and engendering a little of the same love and passion in others.

But most of all to have fun doing it.

And I am having a lot of fun…

 

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1 Comment

  • Happy Birthday “Secondhelping”!! Thank you for your insights and knowledge and sharing it with us all and I look forward to more of the same. Well Done on how far you have come xx

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